A Story Retold at Jetavana
The Buddha told this story while staying at Jetavana. The householder Anāthapiṇḍika — his foremost lay patron, famed for having purchased the very grove on which the monastery stood — brought him a complaint from a friend in the city. That friend kept a tavern, and something had gone wrong there that the Buddha said he had, in truth, seen happen once before.
A Prized Brew Called Vāruṇī
The tavern keeper was known throughout Sāvatthī for a fine spiced liquor called Vāruṇī, carefully brewed and sold at a good price to a steady stream of patrons. Trade was brisk, and on most days the shop stayed full from morning until evening.
The Keeper's Trust and a Day at the River
One morning the keeper needed to bathe in the river and see to other errands. He left his young apprentice in charge of the shop with clear instructions: sell only for ready cash, and mind the vats carefully until he returned. Soon after he left, customers crowded in as usual, calling for their cups.
Salt and Jaggery, Misunderstood
As the apprentice served them, he noticed that many of the drinkers asked for a pinch of salt or a lump of jaggery, an unrefined cane sugar, to chew alongside their liquor, as was the ordinary custom of the day. Watching this again and again, the foolish apprentice drew the wrong conclusion. He decided the customers were asking for salt because the liquor itself needed it, and that something was missing from the brew rather than merely accompanying it.
A Vat Ruined
Certain he had found a way to improve his master's stock, the apprentice fetched a generous measure of salt without asking anyone's advice. He stirred it directly into the vat of liquor, confident he was doing his master a service.
Driven from the Tavern
The next customers to draw a cup spat out the ruined liquor at once, denounced it loudly, and stormed out in disgust, warning others away. By the time the tavern keeper returned from his bath, his shop stood empty and his finest batch of Vāruṇī was fit for nothing. Questioned, the apprentice explained proudly what he had done, still believing he had acted for the best.
The Treasurer of Benares and an Old Story
The keeper, dismayed beyond words, carried his complaint to Anāthapiṇḍika, who brought the matter before the Buddha. The Buddha said this was not the first time this same young man had ruined good liquor through well-meaning ignorance. He told of a similar tavern in Benares long ago, in the days when Brahmadatta reigned and the Bodhisatta served the king as Treasurer. There too, an apprentice left in charge of a tavern while his master bathed had salted a vat of liquor in exactly the same misguided way, and had been driven out by the same furious customers.
Koṇḍañña's Salted Bowl of Grog
When news of the ruined vat reached the Treasurer, he observed that the ignorant, however sincere their intentions, succeed only in doing harm, while knowledge alone crowns an undertaking with success. He recited a verse of instruction, and the verse names the unwise apprentice Koṇḍañña, so that the incident is remembered as "Koṇḍañña's salted bowl of grog" — a byword for good intentions undone by a lack of discernment.
The Buddha's Identification
At the close of the story, the Buddha revealed that the apprentice who had salted the liquor in the present life was that very same apprentice reborn. He had repeated in this birth the identical error of an earlier one. The Bodhisatta — the Buddha in an earlier life — had been the wise Treasurer of Benares who gave the verse of instruction on that earlier occasion.
A Teaching That Outlasted the Vat
The Vāruṇī Jātaka is preserved as story No. 47 in the Ekanipāta, one of the major divisions of the Pali Jataka collection, and is counted among the tales illustrating paññā pāramī, the perfection of wisdom. Its teaching endures far beyond the spoiled vat that occasioned it. Sincerity of heart, when it is not joined to discernment, can destroy in a single careless act what careful skill and patience took a long season to build — and a fool's goodwill, the Bodhisatta's verse warns, can do a friend more harm than an enemy's open malice. The same spirit of case-based teaching runs throughout the Ekanipāta: each of its stories pairs a single incident from the Buddha's own time with its exact precedent from an earlier age. The listener is thereby invited to recognize that habits of mind, whether wise or foolish, travel with a being from birth to birth until they are finally seen clearly and corrected.
Did You Know?
Vāruṇī Jātaka is canonical story No. 47 in the Ekanipāta of the Khuddaka Nikāya.
The apprentice's error was salting the liquor itself, mistaking customers' custom of chewing salt or jaggery alongside their drink for a complaint about the brew.
The Bodhisatta appears as the Treasurer of Benares, who spoke the verse after learning of the apprentice's identical mistake in the earlier birth.
The incident is remembered in the text's verse as 'Koṇḍañña's salted bowl of grog.'
The Buddha identified the present-day apprentice as the very same person who had made the same error in the earlier birth.
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